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Like soybeans, sunflower kernels are well known to have protease inhibitors, phytates (phytic acid), saponins, isoflavones, oxalates and more.1 We have not found any evidence that soy or sunflower lecithin is unsafe

Route of administration is absolutely critical

The FDA has designated BPC-157 as a Category 2 bulk substance, explicitly placing it on the Red Light list due to significant safety concerns and a lack of clinical validation data

It has since been studied extensively as a model copper-carrier peptide, and is investigated for its role in skin and extracellular-matrix research, including work on collagen-related gene expression and fibroblast behaviour in cultured models